How Do We Book and Make Payment?

Upon receiving the full payment, your booking will be confirmed. We will then reserve the timeslot and chef team for your event. Payments for additional services or products not included in the original booking, such as additional guests or menu items, must be made earlier to confirm the service.

Why Full Payment Upfront To Confirm Event with Chef De Maison?

Securing Ingredients and Manpower: Your payment allows us to order high-quality ingredients and confirm the availability of our skilled chef team in advance. This is essential for us to deliver the level of excellence you expect from us. Commitment and Reliability: By paying in full, you demonstrate a commitment to the event, which is matched by our commitment to you. This mutual dedication helps us to plan and execute your event flawlessly. Fostering Trust: We believe in building a relationship of trust and reliability with our clients. By securing full payment, we can confidently allocate resources to your event, guaranteeing that everything is in place for a memorable dining experience.

How far in advance should I book a dining event with Chef De Maison?

We recommend booking at least 2 - 3 weeks in advance to ensure availability and give us time to prepare an exceptional dining experience. However, we can occasionally accommodate last-minute bookings depending on our schedule.

Can I customize my menu for the event?

Yes, customization is a key part of our service. In Step 3 of our booking guide, we work with you to tailor a menu that matches your preferences and event theme.

What methods of payment do you accept for event booking?

We offer a variety of payment methods for your convenience, each with their respective charges. Options include Credit Card (3.5% charge), Stripe (3.5% charge), PayNow/PayLah, and Local Bank Transfer.

Premier Dessert Table Catering Services

With an impressive culinary portfolio that spans across luxury hotels, fine dining restaurants, and even Michelin-star establishments, our team of skilled chefs at Chef De Maison sets the gold standard in dessert creation. Our exceptional dessert offerings are crafted with an intricate understanding of fine dessert making, reflecting our years of experience in the high-end culinary sector. Every dessert is carefully conceptualized and meticulously prepared, serving as a testament to our commitment to quality, taste, and presentation. Our full-fledged culinary team and state-of-the-art kitchen facilities enable us to deliver unparalleled dessert experiences, setting us apart in the industry. We extend beyond average dessert table providers, ensuring that each dessert we present is a delicate masterpiece that elevates your event.